Broken Bones Gin Cocktail Recipes

Gin & Tonic / 7 €

Recipe

Broken Bones London Dry Gin - 30 ml
Fever Tree Indian Tonic - 90 ml

Garnish

Juniper Berries
Lemon Peel

Preparation

Build the drink

Gin Fizz / 7 €

Recipe

Broken Bones London Dry Gin - 30 ml
Mineral Water - 90 ml
Lemon Juice - 20 ml
Simple Syrup - 10 ml

Garnish

Lemon Peel

Preparation

Build the drink

Upside Down Martini / 9 €

Recipe

Broken Bones London Dry Gin - 30 ml
Martini Rosato - 70 ml

Garnish

Pink Sugar
Candyfloss

Preparation

Stir and strain

White Lady / 9 €

Recipe

Broken Bones London Dry Gin - 50 ml
Triple Sec Orange Liqueur - 30 ml
Lemon Juice - 20 ml
Simple Syrup - One Teaspoon (6 ml)
One Egg White - 30 ml

Garnish

Lemon Peel

Preparation

Shake with ice and strain into a chilled glass

Espresso Martini / 9 €

Recipe

Broken Bones London Dry Gin - 30 ml
Coffee Liqueur (Kahlua) - 30 ml
Espresso Coffee - 30 ml
Simple Syrup - Half a Teaspoon

Garnish

Coffee beans

Preparation

Shake with ice and strain into a chilled glass

Professore / 9 €

Recipe

Broken Bones London Dry Gin - 20 ml
Vermouth Del Professore - 45 ml
Shery - 25 ml
Bitters - 2 dash
Absinthe - 1 spray

Garnish

-

Preparation

Stir and strain

White Russian / 9 €

Recipe

Broken Bones London Dry Gin - 50 ml
Coffee Liqueur (Kahlua) - 20 ml
Heavy Cream - 20 ml

Garnish

-

Preparation

Stir and strain gin and coffee liqueur into chilled glass then gently pour heavy cream over back of a spoon.

Hop Collings / 9 €

Recipe

Beer IPA - 120 ml
Broken Bones London Dry Gin - 30 ml
Lemon juice - 20 ml
Simple syrup - 15 ml

Garnish

-

Preparation

Build the drink

Army & Navy / 9 €

Recipe

Broken Bones Navy Strength Gin - 50 ml
Fresh Lemon Juice - 15 ml
Orgeat Syrup - 10 ml

Garnish

Lemon Peel

Preparation

Shake with ice and strain into a chilled glass

Marini / 9 €

Recipe

Broken Bones Navy Strength Gin - 50 ml
Noilly Prat Dry Vermoouth - 5 ml

Garnish

Lemon Peel

Preparation

Shake with ice and strain into a chilled glass

Pink Navy / 9 €

Recipe

Broken Bones Navy Strength Gin - 30 ml
Mineral Water - 90ml
Lemon Juice - 20ml
Simple syrup - 10ml
Strawberry puree - 30ml

Garnish

Strawberry

Preparation

Shake and strain, top up with mineral water

Negroni / 9 €

Recipe

Broken Bones Navy Strength Gin - 30 ml
Campari - 30 ml
Sweet Vermouth - 30 ml

Garnish

Orange Peel

Preparation

Build the drink

Navy Gin & Tonic / 9 €

Recipe

Broken Bones Navy Strength Gin - 30 ml
Fever Tree or Thomas Henry Indian Tonic - 90 ml

Garnish

Lemon Peel
Red Peppercorns

Preparation

Build the drink

Sour Ginger Ninja / 9 €

Recipe

Broken Bones Ljubljana Dragon Gin - 50ml
Ginger Ale - 90ml
Fresh Lemon Juice - 30ml
Egg White - 15ml
Sugar - 7.5ml
Bitters - 2 dash
Ginger Cubes 2cm x 2cm - 2 pcs

Garnish

Ginger Cubes

Preparation

Shake and strain, top up with ginger beer

Gin Gin Mule / 7 €

Recipe

Broken Bones Ljubljana Dragon Gin - 30 ml
Mineral Water - 45 ml
Fever Tree ginger ale - 45 ml
Lemon Juice - 20ml
Simple Syrup - 10 ml

Garnish

Slice of ginger
Lemon peel

Preparation

Build the drink

Breakfast Martini / 9 €

Recipe

Broken Bones Ljubljana Dragon Gin - 50 ml
Triple Sec Orange Liqueur - 30 ml
Fresh Lemon Juice - 20 ml
Orange & Ginger Jam - 1 teaspoon

Garnish

Orange & Ginger Jam
Orange Peel

Preparation

Shake with ice and strain into a chilled glass

Elderflower Gin & Tonic / 7 €

Recipe

Broken Bones Old Tom Gin - 30 ml
On Lemon Tonic Czarny Bez (elderflower) or Fever Tree Elderflower Tonic Water - 90 ml

Garnish

Lemon Peel

Preparation

Build the drink

Martinez / 9 €

Recipe

Broken Bones Old Tom Gin - 30 ml
Sweet Vermouth (Cocchi) - 30 ml
Maraschino liqueur (Luxardo) - 10 ml
Angostura Bitters - 2 dash

Garnish

Orange twist

Preparation

Stir and strain

Bees Kneees / 9 €

Recipe

Broken Bones Old Tom Gin - 50 ml
Honey syrup - 20 ml
Lemon juice - 10 ml
Saline solution - 4 drops
Angostura Orange Bitters - 2 dash

Garnish

Lemon twist

Preparation

Shake without ice and then with ice and strain into a chilled glass

Crimson Velvet / 9 €

Recipe

Broken Bones Old Tom Gin - 50 ml
Campari - 15 ml
Lemon juice - 30 ml
Honey syrup - 20 ml
Egg white - 15 ml
Soda water - 60 ml

Garnish

-

Preparation

Shake without ice and then with ice and strain into a chilled glass, top up with soda

Sloe Gin & Tonic / 9 €

Recipe

Broken Bones Sloe Gin - 20 ml
Fever Tree Mediteranean Tonic - 90 ml

Garnish

Lemon peel

Preparation

Build the drink

Charlie Chaplin / 9 €

Recipe

Broken Bones Sloe Gin - 30 ml
Lemon Juice - 20 ml
Apricot brandy - 15 ml
Simple syrup - 10 ml

Garnish

Lemon peel

Preparation

Shake with ice and strain into a chilled glass

Clouds Fizz / 9 €

Recipe

Broken Bones Clouds - 30 ml
Mineral Water - 90 ml
Lemon Juice - 20 ml
Simple Syrup - 10 ml

Garnish

Lemon Peel
Dried Hibiscud Flowers

Preparation

Build the drink

Clouds & Tonic / 9 €

Recipe

Broken Bones Clouds - 30 ml
Fever Tree Indian Tonic - 90 ml

Garnish

Juniper Berries
Lemon Peel
Dried Hibiscud Flowers

Preparation

Build the drink

Old Fashioned / 12 €

Recipe

Broken Bones Twis Whisky - 30 ml
Simple syrup - 5 ml
Angostura bitters - 2 dash

Garnish

Lemon peel

Preparation

Stir and strain

Sazerac / 12 €

Recipe

Broken Bones Twis Whisky - 30 ml
Simple syrup - 5 ml
Peychaud bitters - 2 dash

Garnish

Absinthe spray

Preparation

Stir and strain

Whisky Sour / 12 €

Recipe

Broken Bones Twis Whisky - 30 ml
Lemon juice - 20 ml
Simple syrup - 10 ml

Garnish

Lemon peel

Preparation

Shake with ice and strain into a chilled glass

Penicilin / 12 €

Recipe

Broken Bones Twis Whisky - 30 ml
Lemon juice - 10 ml
Ginger & honey syrup - 10 ml
Broken Bones Kika Peated Whisky - 5 ml

Garnish

Lemon peel

Preparation

Shake with ice, strain into a glass with a large ice cube and pour over the peated whisky

Manhattan / Trubar / 12 €

Recipe

Broken Bones Twis Whisky - 30 ml
Sweet vermouth - 15 ml
Angostura bitters - 2 dash

Garnish

Cocktail cherry

Preparation

Stir and strain

Whisky Highball / 7 €

Recipe

Roberto Grande Whisky - 50 ml
Soda - 150 ml

Garnish

-

Preparation

Build the drink

Whisky Ginger Ale / 7 €

Recipe

Roberto Grande Whisky - 30 ml
Fever Tree Ginger Ale - 90 ml

Garnish

Lemon peel

Preparation

Build the drink

Skinny Bitch / 7 €

Recipe

Broken Bones Vodka - 50 ml
Soda - 150 ml

Garnish

Lemon wedge

Preparation

Build the drink

Vodka Fizz / 7 €

Recipe

Broken Bones Vodka - 50 ml
Soda - 150 ml
Lemon juice - 20 ml
Simple syrup - 10 ml

Garnish

Lemon wedge

Preparation

Build the drink

Vesper Martini / 7 €

Recipe

Broken Bones Vodka - 45 ml
Roberto Grande Gin - 15 ml
Lilet Blanc Vermouth - 7,5 ml

Garnish

Lemon twist

Preparation

Shake with ice and strain into a chilled glass

Brandy & Tonic / 9 €

Recipe

Petreja Vinjak Brandy - 30 ml
Fever Tree Indian Tonic - 90 ml

Garnish

Lemon peel

Preparation

Build the drink

Brandy Alexander / 9 €

Recipe

Petreja Vinjak Brandy - 30 ml
Mozart Dark Chocolate Liquor - 30 ml
Fresh Cream - 30 ml

Garnish

Chocolate shavings

Preparation

Shake with ice and strain into a chilled glass

Mohito / 9 €

Recipe

Broken Bones Rum - 30 ml
Lemon juice - 20 ml
Mineral water - 90 ml
Demerara sugare - 2 tea spoons
Mint leaves

Garnish

Mint leaves
Lemon

Preparation

Crush mint leaves with demerara sugar and then build the drink on ice

Daiquiri / 9 €

Recipe

Broken Bones White Rum - 50 ml
Lemon juice - 20 ml
Simple syrup - 10 ml

Garnish

Lemon peel

Preparation

Shake with ice and strain into a chilled glass